SHEET /m/carrageenan · MoleculeFinder curated (no single PubChem compound) · REV 2026.07
marquee
Carrageenan
from sourcepolysaccharide · food flavor
What is Carrageenan?
The seaweed extract that keeps chocolate milk from separating and sets a vegan panna cotta. It is harvested from Irish moss and its relatives. from source
CategoryFood & flavor
No single structure
Carrageenan is a polysaccharide: a large chain of sugar units. It has no single 2D or 3D structure, molecular weight or SMILES, so MoleculeFinder models it by hand.
ClassPolysaccharideinferred
Sources & methodology
- Data refreshed